Like other dairy products, yogurt is high in calcium; a cup of low-fat frozen yogurt provides 296 milligrams of this mineral, which is one-third to one-fourth of the daily recommended amount of 1,000 to 1,200 milligrams, depending on age and gender. It also gives you 240 milligrams of phosphorus, 151 milligrams of sodium and 631 milligrams of potassium, in addition to trace amounts of iron and zinc. Frozen yogurt also contains vitamins A, B-6, B-12 and E.
If you are interested in starting a frozen yogurt franchise, look at popular frozen yogurt brands in your area. In addition, try to look for a franchise that offers the following services to their customers.
http://www.freshandhealthybrands.com/2014/01/15/popular-frozen-yogurt-brands-great-choice-starting-franchise/
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